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My neighbor explained to me why she always keeps a spoon in the freezer. How did I manage to live without this trick for 50 years? The explanation is in the first comment. 
I used to think spoons had only one purpose: to carry food from the plate to the mouth. Maybe they’d make a pleasant clink against a teacup or help pour soup into a bowl.
But that belief vanished – pun intended – the day I saw a shiny metal spoon hidden among the frozen peas in my neighbor’s freezer.
Naturally I asked, “Is that… a spoon in your freezer?”
She nodded, smiling. “One of my best-kept secrets. It may seem strange, but you’ll regret knowing it before.”
He wasn’t wrong.
Now, there’s always a spoon chilling in my freezer. Because, apparently, this simple utensil turns out to be a real lifesaver at home , in more ways than one.
5 Great Reasons to Keep a Spoon in the Freezer
What seems like a bizarre freezer hack actually has science and experience on its side. From health remedies to unexpected tricks, here’s why the cutlery drawer deserves a place in the freezer.
1. Instant relief from headaches or migraines
Before taking painkillers, try opening the freezer.
How it works:
Gently press a frozen metal spoon against your temples, the back of your neck, or even your forehead. The cold pressure helps reduce inflammation and calms nerve endings, providing natural relief.
💡 Pro tip: Keep two frozen spoons and alternate them for longer-lasting cold therapy.
2. Reduces puffy eyes and brightens tired skin
Have you been lacking sleep? Have allergies made you look like you cried during a Nicholas Sparks movie?
What to do:
Place a spoonful of ice under your eyes for a few minutes. The cold reduces swelling, increases circulation, and firms the skin, giving you a visibly fresher look.
✨ Extra tip: Dip the teaspoon in chamomile tea before freezing for added anti-inflammatory properties.
3. Cool hot drinks without diluting them
We’ve all been there: the tea is too hot, the coffee burns, and there’s no time to wait.
The solution:
Dip a frozen teaspoon into the cup and stir. It chills the drink faster than you think, without diluting it like ice would.
🥄 Also great with soup.
4. Remove chewing gum stuck to fabric – Quick
