Classic BLT Sandwich Recipe

Instructions

1. Cook the Bacon

• Fry in a pan or bake at 400°F (200°C) for 12–15 minutes until crisp.

• Drain on paper towels.

2. Toast the Bread

• Toast until golden.

• Spread mayonnaise on one or both slices.

3. Assemble
Layer in this order:

1. Lettuce

2. Tomato slices (season lightly with salt & pepper)

3. Crispy bacon

4. Serve

• Top with the second bread slice.

• Cut in half and enjoy warm and crispy.